KONABA

Konaba featured as part of Vesper Bar’s post lockdown gastro events program in July & August 2020.

Konaba (corner bar) brought a slice of Tokyo’s bar culture to Amsterdam via London and Sydney in the form of a laid back izakaya / listening bar.

EAT
Donburi rice bowl perfection, courtesy of our good friends over at 101 Gowrie in de Pijp.

Chef Alex Haupt surprised us with new donburi toppings and misozuke appetisers every week as part of his own brand of Gaijin Cuisine, best described as a style of cooking deeply rooted in Japanese cuisine with a respectful disregard for the rules of regular convention.

DRINK
Jules’ precision Japanese style seasonal highball cocktails and lowball after dinner treats.

LISTEN
The perfect mid-week soundtrack of the latest in global new wave Jazz, Funk and Soul. Bring Your Own Vinyl (BYOV) is encouraged!